

“Apron ready! I’ll guide you step by step.”
Cream croquettes (Restaurant to Another World)
Creamy shrimp croquettes coated in panko.
3 hTotal time
MediumDifficulty
2servings

Quick answer
To make Cream croquettes (Restaurant to Another World) you need butter, wheat flour, milk, onion and shrimp, among other things. It takes 5 steps in 3 phases, about 3 h in total for 2 servings, with medium difficulty.

How many are we cooking for today? I’ll adjust every amount for you.
Ingredients
for 2 servings
Any allergies or intolerances?Tick them and I’ll flag them on every ingredient
Allergies
Intolerances
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Alternative: Mild olive oil or plant-based margarine
Alternative: Lactose-free butter
Alternative: Gluten-free blend: 2 parts rice flour to 1 part cornstarch
Alternative: Oat, rice or soy milk
Alternative: Lactose-free milk
Alternative: Sliced king oyster mushrooms or firm tofu
Alternative: Ground flaxseed with water to bind, or tofu scrambled with kala namak to set
Alternative: Gluten-free panko or crushed cornflakes
Allergens and intolerances
Wheat (gluten)Wheat flour, Panko breadcrumbs
MilkButter, Milk
EggEgg
Crustaceans and molluscsShrimp
May not agree with an intolerance to
GlutenWheat flour, Panko breadcrumbs
LactoseButter, Milk
EggEgg
How to replace them
Wheat (gluten)- Wheat flour → Gluten-free blend: 2 parts rice flour to 1 part cornstarch
- Panko breadcrumbs → Gluten-free panko or crushed cornflakes
Milk- Butter → Mild olive oil or plant-based margarine
- Milk → Oat, rice or soy milk
Egg- Egg → Ground flaxseed with water to bind, or tofu scrambled with kala namak to set
Crustaceans and molluscs- Shrimp → Sliced king oyster mushrooms or firm tofu
Gluten- Wheat flour → Gluten-free blend: 2 parts rice flour to 1 part cornstarch
- Panko breadcrumbs → Gluten-free panko or crushed cornflakes
Lactose- Butter → Lactose-free butter
- Milk → Lactose-free milk
Egg- Egg → Ground flaxseed with water to bind, or tofu scrambled with kala namak to set
Guidance based on the recipe’s ingredients. Always check each product’s label: sauces, stocks and ready-made products may contain traces.
Step by step
Tick each step when you finish it: Kai guides you along.
“Apron ready! I’ll guide you step by step.”
Preparation
Chop onion and shrimp. Cook in butter for 5 minutes; add flour allocated to sauce and stir for 2 minutes.
Timer · 7 minGradually add milk and cook, stirring, for 8 minutes into a very thick béchamel. Season.
Timer · 8 min
Cooking
Spread in a dish, cover and chill for at least 2 hours until firm and cold.
Tip: Spread béchamel thinly to chill. Do not shape croquettes while the filling is still soft.
Timer · 2 hShape cylinders with oiled hands. Coat in the flour reserved for coating, beaten egg and panko.
Serving
Fry in batches at 175 °C for 3–4 minutes until golden. Drain and rest for 3 minutes before eating; the filling is very hot.
Timer · 4 min

Recipe completed!
In the app this recipe would give you +180 XP in Doorway to Flavour and count towards your weekly mission. Keep your postcard of the dish.
Cook “Cream croquettes” with Kai in Cooking ModeOne step at a time, with timers and the shopping list for 2 servings
Restaurant to Another World recipes
The menu at the Nekoya restaurant in Restaurant to Another World: cheesecake, profiteroles, beef curry, cream croquettes and okonomiyaki.
Frequently asked questions
How long does Cream croquettes (Restaurant to Another World) take to make?
About 3 h in total, split into 3 phases: preparation, cooking and serving.
Can I make it for more or fewer people?
Yes. The base recipe is for 2 servings; change the number of servings and every amount is recalculated.
Which anime is Cream croquettes (Restaurant to Another World) from?
From Restaurant to Another World (Isekai Shokudou). Dish that appears in Restaurant to Another World (Isekai Shokudou). Home adaptation, not the official recipe from the series. In the app it’s in the Doorway to Flavour universe.



