

“Apron ready! I’ll guide you step by step.”
Home salmon kabayaki (Isekai Izakaya Nobu)
Soy-and-mirin glazed salmon over rice.
40 minTotal time
EasyDifficulty
2servings

Quick answer
To make Home salmon kabayaki (Isekai Izakaya Nobu) you need salmon, japanese rice, soy sauce, mirin and vegetable oil, among other things. It takes 5 steps in 3 phases, about 40 min in total for 2 servings, with easy difficulty.

How many are we cooking for today? I’ll adjust every amount for you.
Ingredients
for 2 servings
Any allergies or intolerances?Tick them and I’ll flag them on every ingredient
Allergies
Intolerances
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Alternative: Kombu seaweed or shiitake mushrooms for umami flavor
Alternative: Coconut aminos
Alternative: Gluten-free tamari
Allergens and intolerances
Wheat (gluten)Soy sauce
FishSalmon
SoySoy sauce
May not agree with an intolerance to
GlutenSoy sauce
SoySoy sauce
How to replace them
Wheat (gluten)- Soy sauce → Gluten-free tamari
Fish- Salmon → Kombu seaweed or shiitake mushrooms for umami flavor
Soy- Soy sauce → Coconut aminos
Gluten- Soy sauce → Gluten-free tamari
Soy- Soy sauce → Coconut aminos
Guidance based on the recipe’s ingredients. Always check each product’s label: sauces, stocks and ready-made products may contain traces.
Step by step
Tick each step when you finish it: Kai guides you along.
“Apron ready! I’ll guide you step by step.”
Preparation
Rinse and cook rice with its water for 15 minutes and rest for 10.
Timer · 15 minSimmer soy sauce, mirin, sugar and sauce water for 4 minutes until slightly thickened.
Timer · 4 min
Cooking
Heat oil. Cook salmon for 4–5 minutes per side until opaque and easily flaked.
Timer · 5 minAdd sauce and baste fish for 1 minute over low heat without burning the sugar.
Tip: Add sauce once fish is cooked and use low heat: the sugary glaze burns quickly.
Timer · 1 min
Serving
Serve over rice with sauce; check for any remaining bones.

Recipe completed!
In the app this recipe would give you +160 XP in Tavern Between Worlds and count towards your weekly mission. Keep your postcard of the dish.
Cook “Home salmon kabayaki” with Kai in Cooking ModeOne step at a time, with timers and the shopping list for 2 servings
Isekai Izakaya Nobu recipes
The dishes from the tavern in Isekai Izakaya Nobu: oden, karaage, kaisendon, Shinobu's napolitan and summer tempura.
Frequently asked questions
How long does Home salmon kabayaki (Isekai Izakaya Nobu) take to make?
About 40 min in total, split into 3 phases: preparation, cooking and serving.
Can I make it for more or fewer people?
Yes. The base recipe is for 2 servings; change the number of servings and every amount is recalculated.
Which anime is Home salmon kabayaki (Isekai Izakaya Nobu) from?
From Isekai Izakaya Nobu. Dish that appears in Isekai Izakaya Nobu. Home adaptation, not the official recipe from the series. In the app it’s in the Tavern Between Worlds universe.



