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The guest’s fried rice (Emiya Gohan)
Emiya Gohan
Kai

“Apron ready! I’ll guide you step by step.”

The guest’s fried rice (Emiya Gohan)

Pan-fried rice with egg and vegetables.

Save in the app+160 XP when you cook it in the app

50 minTotal time

EasyDifficulty

2servings

Quick answer

To make The guest’s fried rice (Emiya Gohan) you need japanese rice, pork, onion, carrot and green peas, among other things. It takes 6 steps in 3 phases, about 50 min in total for 2 servings, with easy difficulty.

How many are we cooking for today? I’ll adjust every amount for you.

Servings
2

Ingredients

for 2 servings
Any allergies or intolerances?Tick them and I’ll flag them on every ingredient

Allergies

Intolerances

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Allergens and intolerances

  • Wheat (gluten)Soy sauce
  • EggEgg
  • SoySoy sauce

May not agree with an intolerance to

  • GlutenSoy sauce
  • SoySoy sauce
  • EggEgg
How to replace them
  • Wheat (gluten)
    • Soy sauce → Gluten-free tamari
  • Egg
    • Egg → Ground flaxseed with water to bind, or tofu scrambled with kala namak to set
  • Soy
    • Soy sauce → Coconut aminos
  • Gluten
    • Soy sauce → Gluten-free tamari
  • Soy
    • Soy sauce → Coconut aminos
  • Egg
    • Egg → Ground flaxseed with water to bind, or tofu scrambled with kala namak to set

Guidance based on the recipe’s ingredients. Always check each product’s label: sauces, stocks and ready-made products may contain traces.

Step by step

Tick each step when you finish it: Kai guides you along.

“Apron ready! I’ll guide you step by step.”

0 of 6 steps
Phase 1

Preparation

  1. Cook rice with the listed water: 15 minutes covered, then rest for 10 minutes. Spread out to release steam; do not leave it at room temperature for over an hour.

    Timer · 15 min
  2. Dice vegetables and meat into 1 cm pieces. Beat the egg separately.

Phase 2

Cooking

  1. Heat half the oil in a wide pan. Scramble the egg for 2 minutes until set, then remove and reserve.

    Timer · 2 min
  2. Add the remaining oil. Stir-fry onion, carrot and meat for 7 minutes until the meat is cooked through.

    Timer · 7 min
  3. Add rice, peas, soy sauce and other listed seasonings. Stir-fry for 3 minutes, breaking up clumps.

    Tip: Use a wide pan and break up rice clumps before adding it. Stir-fry in two batches if crowded.

    Timer · 3 min
Phase 3

Serving

  1. Return the egg to the pan and mix in scallions. Serve piping hot.

Cook “The guest’s fried rice” with Kai in Cooking ModeOne step at a time, with timers and the shopping list for 2 servings
Anime

Emiya Gohan recipes

Shirou Emiya's home cooking, season by season: New Year's Eve soba, chirashi sushi, hambāgu, karaage and winter yosenabe.

See Emiya Gohan recipes

Frequently asked questions

How long does The guest’s fried rice (Emiya Gohan) take to make?

About 50 min in total, split into 3 phases: preparation, cooking and serving.

Can I make it for more or fewer people?

Yes. The base recipe is for 2 servings; change the number of servings and every amount is recalculated.

Which anime is The guest’s fried rice (Emiya Gohan) from?

From Today's Menu for the Emiya Family (Emiya-san Chi no Kyou no Gohan). Dish that appears in Today's Menu for the Emiya Family (Emiya-san Chi no Kyou no Gohan). Home adaptation, not the official recipe from the series. In the app it’s in the Family Table universe.

Recipe by the Kai Kitchen team · how we make itThe same recipe as in the Anime Food Recipes app · Updated October 4, 2026

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