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Wyvern gyudon, beef adaptation (Campfire Cooking)
Campfire Cooking
Kai

“Apron ready! I’ll guide you step by step.”

Wyvern gyudon, beef adaptation (Campfire Cooking)

Beef and onion in a sweet sauce over rice.

Save in the app+160 XP when you cook it in the app

50 minTotal time

EasyDifficulty

2servings

Quick answer

To make Wyvern gyudon, beef adaptation (Campfire Cooking) you need japanese rice, beef, onion, chicken broth and soy sauce, among other things. It takes 6 steps in 3 phases, about 50 min in total for 2 servings, with easy difficulty.

How many are we cooking for today? I’ll adjust every amount for you.

Servings
2

Ingredients

for 2 servings
Any allergies or intolerances?Tick them and I’ll flag them on every ingredient

Allergies

Intolerances

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Allergens and intolerances

  • Wheat (gluten)Soy sauce
  • SoySoy sauce
  • SulfitesPickled ginger

May not agree with an intolerance to

  • GlutenSoy sauce
  • SoySoy sauce
How to replace them
  • Wheat (gluten)
    • Soy sauce → Gluten-free tamari
  • Soy
    • Soy sauce → Coconut aminos
  • Sulfites
    • Pickled ginger → Thinly sliced fresh ginger with lemon juice
  • Gluten
    • Soy sauce → Gluten-free tamari
  • Soy
    • Soy sauce → Coconut aminos

Guidance based on the recipe’s ingredients. Always check each product’s label: sauces, stocks and ready-made products may contain traces.

Step by step

Tick each step when you finish it: Kai guides you along.

“Apron ready! I’ll guide you step by step.”

0 of 6 steps
Phase 1

Preparation

  1. Cook rice with its water for 15 minutes covered and rest for 10. Thinly slice onion and meat.

    Timer · 15 min
  2. Heat stock in a pan with soy sauce, mirin, sugar and ginger. Bring to a gentle simmer.

Phase 2

Cooking

  1. Add onion and cook for 6 minutes until tender.

    Timer · 6 min
  2. Add meat, separating the slices, and cook for 5 minutes until no raw areas remain.

    Tip: Separate meat slices before adding them to the broth; a clump cooks slowly and unevenly.

    Timer · 5 min
  3. Reduce the sauce for 2 minutes if too thin. Stir and check seasoning.

    Timer · 2 min
Phase 3

Serving

  1. Divide rice between bowls and cover with meat, onion and a little sauce. Add scallions and pickled ginger if listed.

Cook “Wyvern gyudon, beef adaptation” with Kai in Cooking ModeOne step at a time, with timers and the shopping list for 2 servings
Anime

Campfire Cooking recipes

What Mukoda cooks in Campfire Cooking in Another World: ginger pork, katsu sando, menchi katsu and gyūdon for the whole party.

See Campfire Cooking recipes

Frequently asked questions

How long does Wyvern gyudon, beef adaptation (Campfire Cooking) take to make?

About 50 min in total, split into 3 phases: preparation, cooking and serving.

Can I make it for more or fewer people?

Yes. The base recipe is for 2 servings; change the number of servings and every amount is recalculated.

Which anime is Wyvern gyudon, beef adaptation (Campfire Cooking) from?

From Campfire Cooking in Another World with My Absurd Skill. Dish that appears in Campfire Cooking in Another World with My Absurd Skill. Home adaptation, not the official recipe from the series. In the app it’s in the Travelling Kitchen universe.

Recipe by the Kai Kitchen team · how we make itThe same recipe as in the Anime Food Recipes app · Updated October 4, 2026

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